We don't eat a lot of beef, but I do love it so. Most of the time the better cuts are just too far out of our budget, so we eat a lot of the lesser expensive meats, or no meat at all. But with the chuck roast on sale, I wanted to have roast this week, yay! I was able to get 2, so I will be able to make 2 dinner meals with it...while saving over $9! (And chicken was originally on sale also, but they were sold out when I got there...bummer!)
Breakfasts will consist of oatmeal, eggs & toast, cereal; and lunches will be pb&j sandwiches, tuna, egg salad, or leftovers. And here is my dinner meal plan for the week:
Wednesday
Small group tonight, the kids and Ross will eat something easy
Thursday
Cod fish sandwiches and spinach salad (this got bumped from last week)
Friday
Crock pot roast, potatoes and carrots
Saturday
Spaghetti (with ground turkey) and homemade breadsticks
Sunday
Leftovers
Monday
Crockpot beef stew with veggies (fresh zucchini, squash, broccoli) and bread
Tuesday
Chicken and rice
Wednesday
Small group night - will take something
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